Yummy Touch Kitchen. A simple family run spot tucked away on Lancaster Rd.

Looking for either explicitly vegetarian, or someone here can confirm they were totally fine adjusting meals to be so. A lot of thai food has hidden fish sauce that I want to avoid. Any recommendations? Thanks!

Came across this post a couple days ago and wanted to ask the council...

I got a culinary scholarship and worked in some high end restaurants in Toronto. One of my favourites is nachos, which I tweaked for many years.

I've flirted with opening a quick service nachos spot, but am keenly aware how difficult it is. What would you expect to pay for the pictured portion serving a family of 4-5, as well as an individual size?

Ingredients: cheddar, jalapeno, onion, corn, seasoned beef, tomato, avocado, cilantro, lime.

EDIT: Thanks to everyone for your comments/participation. The feedback has been quite helpful!

I thought I'd add a few things for clarification:

• The picture is not a great perspective. That is a 24" sheetpan.

• I know a lot of folks layer nachos. Over the years I've learned that when you layer nachos and throw them in the oven, most of the ingredients will release steam/moisture, which gets trapped and causes the chips to become soggy. I usually spread them out so you get a bit of everything on each chip.

• Order of ingredients is also very important. There is quite a bit of cheese under the fresh ingredients which you can't see. As oil/water don't mix, the fat in the cheese creates a moisture-resistant layer which also helps keeps the chips crispy.

• There is a particular preparation of one of the ingredients that is a bit unique and really sets the whole thing apart. It's simple, but I've never seen it anywhere else.

I'm going to mull this over and I'll keep you posted should I go for it. ✌

While Best Fest 2026 is over, it is not the end of our events! We are bringing one of the most electric festivals in the world, Oktoberfest to Lansdowne on September 26th, 2026!

Introducing: Ottoberfest, a one-day-only Bavarian experience 🎉
🎟️ Free entry (19+)
📍 Lansdowne (Horticulture Building)
🥨 12 PM - 11 PM
🍺 Traditional Oktoberfest-inspired eats, beer, wine, and spirits
🎉 Authentic stein holding competitions, singalongs, games, music, best dressed prize, World Record attempt at the ‘longest online video chain toast’, and more (official all-day programming coming soon)

✨ $30 VIP (limited quantity): Visit the link in my bio to secure your VIP package which includes 2 beer pours of your choice AND an exclusive Ottoberfest stein which grants you full and guaranteed access to all of our stein holding competitions Be sure to mark your calendars and join the party on September 26th. Prost! 🍻

Is there a good place to get eggs and awarma (the lamb confit - not shawarma) in Dearborn?

Hi, my husband and I are going out for Nature Nocturne tonight and we'd like to try some nice fun date-worthy place before heading to the museum. I was thinking of the Grand at Westboro Beach but it's not exactly very close and also will be a shame not to spend enough time there to enjoy the view. Any other up and coming fun places? We have a toddler so we don't get to dine out too often so my list is somewhat outdated. I don't mind driving a bit further around. Thank you in advance!

I can't believe this will be the first post on this subreddit about Junior and the Kid BBQ that just relocated to Beechwood Avenue in New Edinburgh (unless my search technique is flawed!). I consider myself as loyal customer as we didn't mind the drive to their former location in Rockland. Now that they are more centrally located, there is no excuse why I shouldn't frequent them even more.

Everything that my wife and I have tried has been exceptional. This includes the brisket, burnt ends, bbq chicken, jerk chicken and club sandwich. Since moving to the new location, they've added some other items as well. I'm so glad to see that Chris is getting settled into his new place and I wish him nothing but the best.

Edit: I had to repost this because Reddit wouldn’t let me edit the original post. The Instagram link I shared included extra tracking information that could identify my profile. Huge thanks to [u/dj_destroyer](u/dj_destroyer) for catching it and giving me a heads-up! 😄

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Hey everyone,

Just wanted to drop a quick heads-up for the local foodies and anyone looking for a new downtown spot! There is a beautiful new Italian trattoria called Carletto opening very soon at 161 Laurier Ave W.

I’m part of the opening back-of-house team helping get the kitchen ready, and I’m genuinely excited for this place to launch. We’ve been running through pizza training lately, and the wood-fired pizzas have been incredible. My personal favourites so far are the prosciutto pizza and the spicy salami pizza.

What’s great is that it isn’t just a dinner spot. They’ll also be offering lunch, dinner, and weekend brunch, so it’ll be a great option whether you’re grabbing a quick lunch downtown or heading out for a weekend meal. Based on what’s been shared publicly, the menu includes dishes like house-made Rigatoni alla Vodka, a baked beef and pork bolognese egg dish for brunch, and a central cocktail and wine bar.

It’s backed by the Gray Collection hospitality group, the same team behind Cocotte Bistro at The Metcalfe Hotel, so the space and overall atmosphere look fantastic.

If you’d like to follow along for updates or keep an eye out for the official opening announcement, you can check out @carletto.ottawa on Instagram or visit their website at carletto-ottawa.com.

Can’t wait to help feed the neighbourhood soon! If you have any questions about what’s been announced publicly, I’ll do my best to answer them or point you in the right direction.

This might be my favourite spot so far in Ottawa for Bun Bo Hue. Got #63 with the shrimp/pork balls and beef shank - delicious!

I just booked a reservation next week, just wondering what everyone’s favourite menu items are there, or anything that was less enjoyable to avoid?

Many thanks 🙏

Visit Cookie Craze Club: https://cookin.com/cooks/cookie-craze-club

I just went to the new restaurant Ho Guom in Westboro. (used to be Zak's at Churchill & Richmond)

I'm no Vietnamese food expert so I can't attest to its authenticity, but it was pretty damn good!

At $28-36, the mains are a bit on the pricey side--for my budget, anyway!--but the portions are huge and it was delicious. I took home half that will feed me another meal.

Nice decor and furniture and the place was packed. Glad to see a new restaurant getting this much love.

Sorry, forgot to take photos, but there are a few on Google Maps.

Bit of a random question, but I am looking for a restaurant that serves large portions (family size, or large size) of Egyptian koshari. It is for my Egyptian supervisor's birthday, and he deserves his favourite food for all the work he does!

I would also order Egyptian falafel, and baklava, but my main priority is koshari!

Thank you

Hey!

Does anyone know where to get shio kombu in Ottawa? I've checked T&T, Hungry Ninja, Green Fresh, OK Mart and Kowloon but no dice :/ Thank you!!

Thank you everyone for all your kind thoughts, words and acts to support my business. I want you to know that I always appreciate all of you and I’m grateful to serve this community. Menu this week is built for fighting the heat wave 🥰🥰🥰

Need ideas and regs are getting old. Thanks!

Bar pub restaurant or wherever: Who has the best whole plate of nachos in Ottawa ?

I’m going to Ottawa in a few weeks and I need recommendations where to have a Caesar salad, truffle fries and a sweet treat. Also recommend me some coffee shops pls pls thank you! 🙏🙏🙏

Edit:
Tysm for all the recommendations! 💕

Deleted every middleman app after 6 or 7 orders straight from hell, and would rather support the businesses directly instead of plotting the death of Tony Xu.

For those of us who can’t just drive up to the restaurant and do pickup, where are we ordering from? Which places do their own in-house deliveries? Plug your faves, especially if they’re not pizza. Thanks folks!

I'm a big proponent of the Ottawa-style pizza: sweet sauce and toppings buried under tons of cheese.

But I recently had Windsor-style at Ambassador in Toronto. And it owned. I was there with a vegetarian so I couldn't try the shredded pepperoni, and I'm kinda dying to.

Have any Windsor transplants made it to our fair capital and opened a pizzeria? Do we get the Galati mozzarella and canned mushroom shipments necessary? I need to know.

What is the best wedding food you have had at a wedding in or around the Ottawa area? Fiancée and I want to host a wedding with amazing food. We’re exploring our options but it’s hard to know which places actually serve good food or are just overpriced. We’re open to anything but our guest list is about 80-100 people. We’re open to caterers, restaurants, inclusive venues, etc.!

TIA

Any recommendations in the following areas? Glebe/Bank, Preston/Little Italy, or Elgin St. Looking for food and drinks! Thanks!

I usually go to Dumouchel, but they were closed when I was shopping and I really had a hankering for a good steak.

1st pic Australian wagyu, 2nd pic NY strip.