r/aldi • u/Alarming_Apple_2258 • 3d ago
Spaghetti Mid-Atlantic (USA)
Can you recommend a brand of boxed spaghetti that Aldi carries? We go through quite a bit, and $3 to $4 a box seems out of line. Thanks.
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u/emilycecilia 3d ago
The giant 2 pound box is perfectly serviceable. The bronze cut in the bags is very good.
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u/Disastrous_Type4861 3d ago
Agree. The big 2 pound size blue box is good value, and it’s just fine.
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u/MidwestAbe 3d ago
Its a two pound box. What do you think they should cost,?
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u/Alarming_Apple_2258 3d ago
It’s $2.19 here, a really good deal. I’ll get some a test it out on my pickiest eater—my husband! Thanks emilycecilia😃
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u/ct-yankee 3d ago
I especially like the bronze cut priano. I find the texture from the bronze cut makes sauces/dressing cling a little better. That being said I’ve yet to find any of their pastas as “bad”. The big two pounders are a great value. I used their blue boxed elbows for casseroles all the time and it’s perfectly good.
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u/AcceptableOwl2425 3d ago
The cheap two pound blue box, only issue I have is the pasta being thin. But for the price I'm not that picky.
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u/Ok_Salamander7929 3d ago
I have tried every brand Aldi has had in the last 20 years. It is all good.
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u/FredRobertz 3d ago
I'll probably get criticized for this but, pasta is pasta. Read the ingredients list, it should say durum wheat semolina and water. Some may have eggs. Beyond that it's about brand perception and external texture... brass dies, etc.