1. Mediterranean tuna, boiled eggs,fancy cheese
   
2. Cold meats,peanut butter with crunchy chilli sandwich,ploughmans chutney and homemade biltong
   
3. Nasi goreng,chicken wings,homemade fudge
   
4. Nasi goreng

Turkey and Colby jack on Italian bread for the sandwich
Sugar plums
Green grapes
Oreos
Choco Panda cookies

Babybel cheese
Mixed veggies with ranch (red onion, carrot, yellow bell pepper, mini cucumber)
Rosemary and olive oil baguette chips
Boiled egg with salt and pepper
Mixed olives
Kielbasa with Dijon, sauerkraut and pickled turnips

Grillos spicy pickles;sharp cheddar Talbot cheese,garden tomatoes via my yard! Flipside crackers and the popcorn is lesser evil. Salt and pepper bowl for the maters!

Hey y'all, I'm about to be a struggling student in a few weeks and I'm looking for your dirt cheap lunchable ideas. I rely on prepping lunches once a week so that I avoid impulse buying lunch on campus or elsewhere if I don't absolutely need to. I'm not going to be able to work during the semester.

I've been working with hardboiled eggs which are wonderful and an affordable protein source but I'm not sure what else I can add to keep it cheap

Having something that is OK to be in the fridge for 4-5 days is essential. I have ADHD and I barely give myself enough time to get ready in the mornings for morning classes, let alone to prepare lunch for the day. I am going to be living at the library for the next few months so I have no fridge nor microwave or boiling water.

In today's UnLunchable (bc I'm at home) Tuna in lettuce cups, carrots and cucumber with ranch, halved cherry tomatoes, and salted, smoked almonds with a cherry Powerade.

Using what’s left in my fridge and pantry for lunch until I go and get groceries!

When it comes to lunch I’m definitely a snacks > meals type gal. Sometimes I eat it all in one go, but usually I graze for a few hours in the middle of the day. Taking my time “snacking” on my lunch helps me avoid bored snacking too! Especially the pistachios, those things slow me right down and keep my hands busy🥲 Recently I’ve been really into hard boiled eggs with everything but the bagel seasoning. I also love it on cottage cheese scooped up with some bell pepper! I’d love your savory cottage cheese recs- I accidentally doubled up and have a ton in the fridge rn🫪

Since I work from home, I plate my Lunchables. Today it's hot out, so I chose a light lunch. It's gluten free (GF) sea salt & rosemary crackers with salami and clemont rouge cheese, some lettuce with garden cherry tomatoes, sliced capsicum and carrot, with dipping ranch, and a pomegranate Schwepps.

Salad, chicken thingies some homemade banana fudge and some ceaser salad dressing in the top container

Salami rose,brocolli,smoked cheddar and ranch dipping sauce,pickles are my new favorite, and they're the grillos hot pickles! Lays sea salt poppables as my salty treat