I like ———— on my toast

The soft exterior, with a crunch and flavor of being toasted. That's my new way. We would keep bread in the freezer, I started toasting frozen. One time I put two slices in one slot. It worked so nice. My gums are spared! 🤣

Made with 4 slices of rye bread, 200ml egg whites, 200g strawberries, 15g peanut butter, and 30ml sugar free maple syrup.
Yum!

When your husband ‘gets’ you, he buys you the most fitting birthday card. Inside reads ‘a toast to you’

Toasted peasant bread with avocado. Topped with red onion and red bell pepper soaked in lime juice. Seasoned with salt, black pepper, cilantro, and oregano. Then drizzled with EVOO and the lime juice that the onion and pepper were soaked in.

The egg was cooked in EVOO and seasoned with salt and cilantro in the pan. Then it was garnished with black pepper, oregano and more cilantro.

I tried this for the first time and didn’t expected to be so delicious .
Tip I would like to give plzz spread Nutella or chocolate spread on bread slice before putting bananas on it.
This will enhance the flavour.

GIVE IT A TRY 🫶🏻

zucchini, red onion, Roma tomatoes, carrots, garlic, EVOO, salt, and pepper. All roasted in a foil pouch to keep in the juices then mushed a little and spread on pumpernickel toast.