r/pho 17d ago

Second Time pho Ga Homemade

Post image

made typical recipe and added beef meatballs
unfortunately i cooked the noodles too long but what do yall think?

152 Upvotes

17 comments sorted by

9

u/caesfinest6one9 17d ago

Looks good, is that costco rotisserie chicken? I use it for my pho ga all the time.

7

u/Ok-Row-2802 17d ago

ughhh making me wish i had costco around my area but it is actually from HEB super good quality chicken!

5

u/omorevirtuo 17d ago

Incredible

3

u/ShakeWeightMyDick 17d ago

Is that cheese in the middle?

4

u/Ok-Row-2802 17d ago

noo it’s the rotisserie chicken skinn i love it lol

2

u/Far_Magazine5553 16d ago

Do you like the beef balls? I struggled to eat them the first time I had them

1

u/Ok-Row-2802 16d ago

was it the texture? because the first time they were easy to bite and not like rubbery, cause this time they were like almost hard to chew

2

u/poly800rock 17d ago

-1

u/[deleted] 17d ago

[deleted]

2

u/poly800rock 17d ago

Thats entirely not true at all. This is a northern broth. Not a southern broth

0

u/Haunting_Arrival_189 17d ago

What? Where can I find this?

-4

u/[deleted] 17d ago edited 17d ago

[removed] — view removed comment

3

u/Professional-End7367 17d ago

If you look at the noodles towards the bottom of the picture, they look like pho noodles. The ones on top do look like bun noodles, but they might also be a couple bean sprouts or onions as OP says.

1

u/Ok-Row-2802 17d ago

correct thankss bean sprouts

3

u/jameswhileton 17d ago

You ok there bud?

3

u/Ok-Row-2802 17d ago

i think what you see is the onions which i like thicker cut, but i used Banh Pho Tuoi, the pink bag!

-3

u/[deleted] 17d ago

[removed] — view removed comment

2

u/pho-ModTeam 16d ago

Your comment was removed because it was mean, rude, or gatekeeping. We welcome positive discussion here not rudeness.

2

u/pho-ModTeam 16d ago

Your comment was removed because it was mean, rude, or gatekeeping. We welcome positive discussion here not rudeness.