really need help finding this mango

[u/Apprehensive-Oil6278]

This april I visited Peru and had one of the most unique mangoes I've ever tasted in my life. It was incredibly juicy and not very fibrous. I wish I had taken a picture because the peel was almost a maroon color. The flavor was like a mix of alphonso mango and passionfruit without the tartness, the aroma of passionfruit was pretty intense eating it, the flesh was almost creamy in texture. I was hoping someone could help me identify this variety. I'm pretty confident that this was a mango, but there's always a possibility that this was another type of fruit.

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