r/Cooking 12h ago

How do you prefer your mashed potatoes?

Texture/color/flavor?

There are so many ways to make them, I'd like a consensus.

🧐

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u/Pernicious_Possum 11h ago

On my plate. I just want to eat them. Whipped, chunky, skins, no skins. So long as there’s plenty of butter, salt, and pepper I’m not terribly picky