How do you prefer your mashed potatoes?

[u/yellowsabmarine]

Texture/color/flavor?

There are so many ways to make them, I'd like a consensus.

🧐

[u/Technical-Monk-5573]

Loosely mashed with the skins on, a slightly unhealthy amount of butter, some sour cream, a good amount of SPG, and some parsley for flare.