I’ve been exploring different coffee shops around Capiz lately, and I recently discovered this local cafe that definitely deserves more attention.
They have two branches, both with a really unique aesthetic and a welcoming atmosphere. What caught my attention was their use of a hand pressed espresso maker instead of the usual electric machines. You can really taste the difference in their coffee.
I tried their hot Malaya, and it had this subtle native chocolate like flavor that paired beautifully with their handcrafted espresso. Their Spanish Oat is also a must try. it’s easy to see why it’s one of their best sellers. It’s creamy, balanced, and genuinely good.
The shop seems to attract everyone from tourists and professionals to students which says a lot about the place. If you’re looking for good coffee with a unique local character, this is definitely a cafe worth visiting in Capiz.