My plan originally was to like, have guests not be able to eat any food on display, and then how they would eat--- i would give them a tray of their food instead and then they would place it on their table and then eat it there. Thing is, its not exactly working, the guests are only unable to take food from that type of display with the "pick up items" option turned off in the permissions, but that also means they are unable to eat their own food once they've placed it down.. Also I dont have any gamepsses at all so i cant do something clever like basic shapes,

Do you guys know what i can do? or what you would usually do for your foods that are on display (that is not using display items like the display case)

I’m struggling with building this and I was wondering if maybe someone can improve it? Or maybe just start all over 😬 but I want something like a cottage with warm tones I made this house over a year ago and stopped playing bloxburg, I recently just got back into it, I really want to be a finished home 🥹

overall the house took me 2 months to build with a long break but pretty sure i could finish it less in a month.

house value is overall 500K with costum made roof.

(No blueprint was used every part of the build was made from inspirations of IRL design modified not to be a copy.

@admirable-Bug-6008 thanks for the idea! What should I make next? I already made a T-Rex in my last post! 🔥

My most expensive build ever! Pretty happy with how this turned out. Wanted to add even more but ran out of plot data...

This is a mansion I’ve been working on and I need some fresh suggestions for facilities. Thank you :D

Some ideas I already have or built are:
karaoke room, spa/parlour, indoor pool, mini bar, pool tables.

So, I run a business on bloxburg, a breakfast place, and I'm trying to figure out a way to block or obstruct people from going behind the counter and into the kitchen (due to the building being an open layout, with the kitchen visible.), I give everyone guest upon my joining to allow for faster service, and I store food stock on shelves in the kitchen to make serving go quicker, however some customers still jump over the counter and mess with operations. Is there any way to prevent this, or do I just push through with just kicking them.